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lavender cookies
cottageontheleft

Lavender cookies

Traditional, soft cookies with an aromatic twist.
Prep Time 30 minutes
Cook Time 10 minutes
Servings: 12 cookies
Course: Dessert, Snack

Ingredients
  

  • 100 grams white sugar
  • 60 grams melted butter
  • 1 large egg
  • 140 grams plain flour
  • 1/2 tsp bicarb soda
  • 1 tbsp dried lavender

Equipment

  • Mixing bowl
  • spoon
  • Kitchen scales
  • Baking tray
  • Baking paper
  • cling film

Method
 

  1. Mix together butter and sugar in a mixing bowl until sugar has dissolved
  2. Stir in egg and mix until combined
  3. Add flour, bicarb, and lavender and mix to form a dough
  4. *optional* refrigerate dough for 30 minutes before baking
  5. Form dough into balls and bake at 180c (355f) for 8-10 minutes